Stainless steel is highly resistant to rust and corrosion but not completely immune. If you’ve noticed a rusty discoloration on your stainless steel appliances or cookware, don’t panic—it can be easily removed with some simple cleaning techniques. Read on for an easy guide on how to remove rust from stainless steel.
Step 1:
Gather Your Supplies. You’ll need baking soda, a soft cloth, white vinegar, and either fine-grit sandpaper or steel wool. Baking soda is mildly abrasive and works well as a general cleaner; the vinegar helps break down rust deposits, and the sandpaper or steel wool will help you scrub away any tough-to-remove spots of rust.
Step 2:
Make a Paste. Combine equal parts baking soda and vinegar in a bowl until they form a thick paste-like consistency. Then apply the paste directly onto the rusted area using your cloth or another applicator like an old toothbrush. Allow it to sit for several minutes before moving on to the next step.
Step 3:
Scrub Away The Rust. Use sandpaper or steel wool to gently scrub away the rust stains until they are completely gone. Be careful not to use too much force, as this could cause damage to the surface of your stainless steel items! You may need to repeat steps two and three several times in order to completely remove all traces of rust from your items.
Conclusion:
Removing rust from stainless steel can be done relatively easily with some basic supplies that you likely already have at home! Follow these simple steps above, and you’ll have your stainless steel looking shiny and new again in no time—no matter how long those pesky rust stains have been there! With regular maintenance, you can keep your stainless steel items looking good for years to come!
Meet Heer, a dynamic and driven writer learning tricks of her trade in the metal industry. With a background in Digital Marketing, Heer brings a unique perspective to her writing, sharing valuable insights. Apart from blogging she like reading and hiking.
